CRANBERRY RELISH

 
 

CRANBERRY RELISH

Ingredients

Makes two cups

  • 1 orange

  • 1lb fresh cranberries

  • 1 cup sugar

  • 3 tbsp extra virgin olive oil

  • 4 green cardamom pods, crushed (use the back of your knife same as when crushing garlic) ● 4 whole cloves

  • 3 cinnamon sticks

  • 1 jalapeno, stem & seeds removed and thinly sliced

  • ¼ cup port (or use some of the red wine you will be serving with dinner)

  • salt and pepper (sea salt and fresh black pepper are preferable)

  • Substitute ground spices if whole spices not available: 3 tsp of each

 
 
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