CRANBERRY RELISH

Ingredients

Makes two cups

• 1 orange

• 1lb fresh cranberries

• 1 cup sugar

• 3 tbsp extra virgin olive oil

• 4 green cardamom pods, crushed (use the back of your knife same as when crushing garlic) ● 4 whole cloves

• 3 cinnamon sticks

• 1 jalapeno, stem & seeds removed and thinly sliced

• ¼ cup port (or use some of the red wine you will be serving with dinner)

• salt and pepper (sea salt and fresh black pepper are preferable)

• Substitute ground spices if whole spices not available: 3 tsp of each